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| Other Articles By Anne Clarke ( Total Articles = 1 ) |
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Lobster Q & A
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Are you interested in cooking lobster for yourself? Why only order lobster from a restaurant when you cook one for yourself at home? Here are some questions and answers that will help guide you in your plans of cooking a lobster.
Q: Why must the lobster be alive when you cook it?
A: Technically, you do not have to throw a live lobster into the pot to boil to death. But it is .....
Author: Anne Clarke
Category: Food & Drink
Date Posted: June 29, 2006
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